| 唐正芒,莫庆红.统购统销后农村初级粮食市场的演变[J].井冈山大学社科版,2020,41(4):113-122 |
| 统购统销后农村初级粮食市场的演变 |
| Evolution of Grain Market in Rural Areas after State Monopoly of Grain Purchasing and Marketing |
| 投稿时间：2020-01-14 |
| DOI：10.3969/j.issn.1674-8107.2020.04.017 |
| 中文关键词: 农村初级粮食市场 粮食统购统销 集市贸易 改革开放 |
| 英文关键词: primary rural grain market collective grain purchase and marketing trade market reform and opening up |
| 基金项目:国家社科基金重点项目“农村粮食统购统销史料汇编”（项目编号：13AZD037）；湖南省教育厅优秀青年项目“农村粮食统销政策及实施研究——以湘潭地区为中心的考察”（项目编号：18B063）。 |
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| 中文摘要: |
| 农村初级粮食市场，也叫农村粮食集市贸易，或国家粮食市场，是我国在1953年实行粮食统购统销以后，由国家领导和管理的粮食交易场所。作为粮食统购统销的重要补充，农村初级粮食市场经历了多次关闭开放的历程。文章主要考察了农村粮食初级市场政策的演变过程及其与统购统销的关系，说明改革开放才真正解决了粮食市场开放和粮食生产发展问题。 |
| 英文摘要: |
| The primary rural grain market, also known as the rural grain trade market, or the national grain market, is a grain trading place led and managed by the state after the implementation of State Monopoly of Grain Purchasing and Marketing in 1953. As a supplement to the collective purchase and sale of grain, the primary rural grain market has witnessed closures and reopening. This paper mainly explores the evolution process of rural primary grain market policy and its relationship with the state collective purchase and marketing. The paper shows that the grain market opening and grain production development have been rapidly promoted in the reform and opening up. |
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